A little sweet, a touch of heat, and a whole lot of meat. We proudly pack our sausages with only cuts of real pork and beef. There’s more than meets the eye when it comes to Sahlen’s Polish and Italian Sausages. There are over 150 years in the making, perfecting herb and spice blends, fine ingredient sourcing and crafting the right casings. The results are great-tasting, traditional Polish and Italian Sausages you’re proud to serve friends and family whether it’s a regular old Tuesday or Easter Sunday. Sahlen’s Sausages do more than deliver authentic texture and mouth-watering taste. We link honest flavor to family heritage.